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China Yunnan Puer Tea * 1994 Royal Banzhang Pu'er Cake Tea  < Goden Buds >

Royal Puer Cake Tea

What is royal tea?
In chinese ancient times, royal tea is special made and only offer to drink by emperor.
Royal tea has high demand on its material and craft.


genuine goods at a fair price


Name of Procuct

1994 Royal Banzhang Pu'er Cake Tea
< Goden Buds >

Type Aged Shu Puer Tea
Ingredient

Sunning, Ecological Large Leaf Tea Of Origin,Yunnan China
tea leaves of banzhang ancient tree

Net Weight 0.35kg/cake
Manufactured Date

1994yr
More Years Of Its Vintage,
More Better Of Its Quality.

Expired Date Long Time
More Longer To Keep,
More Better Of Its Quality.
Storage Conditions Clean, Ventilating, Lucifuge, Dry, No Srange Smell And Pollution

32-year Treasured Aged Pu'er Tea 

the tea interior of pried tea cake

 

Taste:

The tea-water is mellow and thick, mixed a charming fragrant taste, from your tongue surface, to be full of your whole mouth.
It has pure scent and sweet after taste.

 


Aroma And Flavor:
Just smell the brewed leaves in tea-cup, it has a charming slight flower and fruity aroma.
If you drink several cups of the banzhang puer tea, your body, mind, and soul are becoming relaxed and peaceful.



 

Where Tea Leaves Harvest


 

The tea leaves was picked from is from the famouse Banzhang Ancient-tree in Yunnan China.
Tea leaves of  Banzhang ancient-tree is very famous and expensive in china tea market. The tea tree are all above 500 years old ancient tea tree.

 

What Is Puerh Tea?


Puerh tea derives its name from the market town of Pu-er, where it was originally processed and sold. It is said that the unique taste ofPuerh Tea was developed because it took weeks to transport the tea leaves by horseback to the town to be processed. During this transportation period the tea leaves would begin to ferment in the humidity and release a strong, fragrant aroma, which people found quite pleasant. A special technique of tea fermenting developed and Pu'er was thus created.

The secret of making Puerh tea has been closely guarded in China for centuries. The tea leaves are collected from growers of a special broad-leaf tea tree, which are said to be related to ancient prehistoric tea trees. The leaves go through two types of fermentation, which gives this tea its unique characteristics; a mild, but distinctively earthy flavour.

Effects Of Pu'er Tea

 

1. Decrease the blood fat
2. Lose weight
3. Decline blood pressure
4. Resist arteriosclerosis
5. Anti-decrepitude


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